Brunch at Hakkasan Abu Dhabi takes place every Friday in the main restaurant, Ling Ling Lounge or outside on the terrace, and offers a sophisticated yet entertaining brunch experience.
To start, choose from a selection of steamed, baked and fried dim sum, including Har gau and Scallop shumai. For the main course, guests can sample delicate Peking duck from one of several live stations, alongside dishes from the brunch menu. To finish, there is a selection of handcrafted miniature desserts available.
Date: Every Friday (minimum of two people)
Time: Midday – 4pm
AED 318 per person – inclusive of unlimited non-alcoholic cocktails, soft drinks and jasmine green tea
AED 438 per person – inclusive of unlimited punch cocktail, selected spirits, wines and beer
AED 678 per person – inclusive of unlimited Louis Roederer Premier Brut Champagne and all above