Hakkasan Abu Dhabi is hosting a sake dinner where guests will understand how the flavours of sake complement the contemporary Cantonese cuisine at Hakkasan.
Guests will be greeted with a crisp and fruity Gekkeikan sparkling sake, followed by three sakes including Kirei, a plum sake, with dessert. The menu features Grilled Shanghai dumplings and Salt and pepper squid, followed by Roast chicken in satay sauce, Wild mushroom stir-fry with macadamia nut and finished with a number of desserts including Chocolate and olive oil delice with raspberry sorbet.
Date: Tuesday 8th November
Price: AED 298
For more information or to book tickets, please contact firstname.lastname@example.org or +971 2 690 7739