The Taste of Hakkasan menu offers a selection of individually served small eats, soup, main courses and choice of dessert.

Suitable for early evening gatherings with friends and colleagues, the seasonal three-course menu includes the option to select premium dishes specially recommended by our Chef de Cuisine, Chef Andy Toh.

The menu includes one signature cocktail or sommelier’s selection of wine by the glass

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Date: Daily

Time: 6.30pm – 8pm

Price: From AED 298 per person

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Brunch at Hakkasan

Brunch at Hakkasan celebrates contemporary Cantonese cuisine with a lavish menu centring on Peking duck, with free-flowing Champagne and a DJ who will play throughout the afternoon.

Available every Friday from midday to 4pm.

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