Priced at AED 438 per person, the festive menu is available from 1st to 30th December and includes a welcome drink and water

Welcome drink (choose one)

Silva Leaf
Kome to Mizu sake, Champagne, passion fruit, Chinese five spice syrup

Red Monsoon
strawberries, raspberries, watermelon and ginger beer

Small eat

Festive steamed dim sum platter
prawn and lily bulb dumpling with caviar, satay lamb dumpling, morel mushroom dumpling

Crispy duck salad
with pomelo, pine nut and shallot


Wok-fry king tiger prawn with XO sauce

Jasmine smoked crispy chicken

Stir-fry cobia fish with dry chilli in yuzu sauce

Stir-fry supreme fungus with broccoflower

Crab meat fried jasmine rice with tobiko


Honey panna cotta
with green apple sorbet


Brunch at Hakkasan

Brunch at Hakkasan celebrates contemporary Cantonese cuisine with a lavish menu centring on Peking duck, with free-flowing Champagne and a DJ who will play throughout the afternoon.

Available every Friday from midday to 4pm.

View menu here