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Only at Hanway

Dishes

Langoustine with Hakka dumpling and dried scallop

Braised Royal king crab with rock chive

Stuffed Berkshire pork in chilli pepper
with prawn and kumquat

XO French bean and crispy yuba V

Grilled Chilean seabass with pomegranate glaze

Atlantic tiger prawn in chilli rice wine sauce
with mantau

Dessert

The emperor garden
matcha cream, sesame, mandarin, yuzu

Cocktails

Basilcello
Berkeley Square gin, cucumber, basil, lemon, elderflower, ginger and lychee

Chilli-San
Diplomático Reserva rum, cardamom, pineapple, chilli and lemon

Szechuan Fizz
Tanqueray No. 10 gin, blueberries, lemon, vanilla, chilli, apple and ginger ale

Goji Blush
Hendrick`s gin, strawberries, lemon, yuzu sake, pineapple
and goji berries

Fitzrovia Wall
Buffalo Trace bourbon, Bénédictine liqueur,
mango chilli sorbet, lemon and agave

Mio Spell
Babicka vodka, Mastiha liqueur, pink grapefruit, lime, mint, Mio sparkling sake and jasmine

Star Asia
Star of Bombay gin, Golfo Vermut Tinto,
Akashi-Tai Umeshu, Cherry Heering and
Jerry Thomas decanter bitters

The Long Dragon
Akashi-tai sake, Grancia Bianco vermouth, prosecco, lime and ginger ale