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Only at Bruton

Dishes

Grilled organic Rhug lamb cutlets in soy
with baby coriander and chilli

Wok-fry pork belly in lychee sauce
with plum and kumquat

Stir-fry turbot with black truffle and baby broccoli

Grilled Japanese Wagyu rib-eye
with spring onion soy

Stir-fry langoustine Szechuan style
with eryngii mushroom and curry leaf

Three treasure crispy beancurd wrap
with yam bean and shiitake mushroom

Dessert

Rum baba
malted milk, single origin chocolate, roasted banana

Cocktails

Sakura Martini
Tanqueray No. 10 gin, Mondino Amaro, yuzu sake, cranberry

Thea Martini
Zubrowka bison grass vodka, ginger, vanilla chilli sugar, apple and lime

Harmony Tea Punch
Tapatio Reposado tequila, Amaretto, Fino sherry, kaffir lime leaves, agave nectar, chamomile foam

Ginger Cooler
Diplomático Reserva rum, ginger, cardamom, cinnamon, apple and ginger ale

Thyme for Collins
Tanqueray No. 10 gin, Mastiha liqueur, thyme, lemon and bitter lemon

Piscolada
Pisco La Diablada, Mozart dark chocolate liqueur, pineapple, chocolate rim

Royal Bruton Cup
Buffalo Trace bourbon, Chambord, blackberries, mint, apple and sparkling wine

Twist and Stout
Diplomático Reserva rum, Grand Marnier, espresso coffee, homemade stout syrup