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Only at Bruton

Dishes

Jiang nan pipa chicken

Wok-fry pork belly in lychee sauce
with plum and kumquat

Stir-fry turbot with black truffle and baby broccoli

Grilled Japanese Wagyu rib-eye
with spring onion soy

Stir-fry langoustine Szechuan style
with eryngii mushroom and curry leaf

Vegetarian style three treasure

Dessert

Yuzu and sesame vacherin
toasted sesame, meringue, ginger ice cream

Cocktails

Sakura Martini
Tanqueray No. 10 gin, Mondino Amaro, yuzu sake, cranberry

Thea Martini
Zubrowka bison grass vodka, ginger, vanilla chilli sugar, apple and lime

Poppy Haze
Don Julio Reposado tequila, Akashi-Tai Umeshu, grapefruit, lime, agave and crème de violette

Ginger Cooler
Diplomático Reserva rum, ginger, cardamom, cinnamon, apple and ginger ale

Thyme for Collins
Tanqueray No. 10 gin, Mastiha liqueur, thyme, lemon and bitter lemon

Tusan Fizz
Pisco Barsol Italia, kumquat cordial, lime, trois citrus liqueur, Del Maguey Vida Mezcal and soda water

Royal Bruton Cup
Buffalo Trace bourbon, Chambord, blackberries, mint, apple and sparkling wine

Twist and Stout
Diplomático Reserva rum, Grand Marnier, espresso coffee, homemade stout syrup