Hakkasan Mumbai opened in June 2011 in the fashionable Bandra district, and has since become one of the most popular dining destinations in the city.

Designers Gilles & Boissier combined Hakkasan’s signature design elements, such as dark-stained English oak screens and latticing, with a backlit blue glass that surrounds the contemporary restaurant. A 16-metre blue glass and stainless steel bar, along with an open-plan kitchen, add to the restaurant’s sense of theatre. Serving an extensive range of vegetarian dishes alongside Hakkasan signature dishes, the restaurant accommodates 120 guests, including a private dining area and the 44-seat Ling Ling lounge.

Hours of Operation:

Lunch
Friday - 12 midday – 3:30pm
Saturday – Sunday - 12:00pm – 4:00pm

Dinner
Monday – Sunday - 7:00pm – 12:30am

The Bar
Monday – Sunday - 7:00pm – 12:30am