Advance Order Specials (24 Hour Notice Required)

Peking duck with Ossetra caviar
whole duck, 30g Ossetra caviar

Braised Emperor’s seafood
dried scallop, lobster, scallop, crabmeat and dried shiitake mushroom, braised in superior stock


Sweetcorn soup
with crab meat or chicken

Hot and sour soup
with chicken, tofu, bamboo and shiitake mushroom

Small Eat

Hakka steamed dim sum basket
har gau, scallop shumai, Chinese chive dumpling, zucchini and prawn dumpling

Fried soft shell crab
with almond, chilli and curry leaf

Crispy duck salad
with pomelo, pine nuts and shallots

Wild mushroom and vegetable wrap

Grilled vegetable Shanghai dumplings


Steamed red snapper white emperor
in Assam sauce

Stir-fry Chilean seabass
with Szechuan peppercorn sweet basil and spring onion

Stir-fry Indian salmon
in black bean sauce


Wok-fried lobster in XO sauce

Chilli prawns with mantao

Sha cha seafood toban
with prawns, scallops, Chilean seabass and edamame

Steamed whole crab

Poultry and Meat

Sanpei chicken clay pot
with sweet basil, chilli and spring onion

Stir-fry kung po chicken
with dried chilli and cashew nut

Hakka braised pork belly
with Supreme soya sauce

Stir-fry tenderloin with black pepper sauce

Wok-fried New Zealand lamb chops

Vegetable and Tofu

Stir-fry lotus root and asparagus in black pepper

Morning glory stir-fry in chilli
preserved bean curd and ginger sauce

Mabo tofu
with chicken and Szechuan pickled vegetables

Home made vegetable tofu
with superior vegetable stock

Rice and Noodles

Hakka noodles
with enoki mushrooms and Chinese chive

Roasted duck udon noodle in XO