Brunch at Hakkasan
Brunch at Hakkasan takes place every Friday in the main restaurant, Ling Ling Lounge or outside on the terrace*, and offers a sophisticated yet entertaining brunch experience.
To start, choose from a selection of steamed, baked and fried dim sum, including Har gau and Scallop shumai. For the main course, guests can sample delicate Peking duck from one of several live stations, alongside dishes from the brunch menu. To finish, there is a selection of handcrafted miniature desserts available.
View menu here.
Date: Every Friday (minimum of two people)
Time: Midday – 4pm
AED 304 per person – inclusive of unlimited non-alcoholic cocktail, soft drink and Voss water
AED 418 per person – inclusive of punch cocktail, house spirits, wine, beer and Voss water
*Terrace will be open only from October. Kindly confirm before booking your table.