Only at Kearny One

Dishes

Maine lobster soup G
with enoki mushroom and whisky

Lamb Tenderloin Szechuan style
with Mantou bun

Sautéed seafood in XO sauce

Wok-Fried Tiger Prawn in Lemongrass and Chili Sauce

Organic braised pork belly

Dessert

Asian pear tart
chocolate-hazelnut cremeux, miso caramel, pear sorbet

Cocktails

Smoke & Spice
El Silencio Espadin mezcal, water melon, celery bay leaf, lemon juice, birdseye chili tincture

Botanically Correct
St. George Terroir gin, Cynar, Amaro Montenegro, sage

Hong Kong Dusk
Woodford Reserve bourbon, Blandy’s Bual 5 yr Madeira, Qi’ Men black tea and cedar wood smoke

Rhubarb Remedy
Art in the Age Rhubarb Tea Liqueur, raspberries, chamomile, honey, lemon, Fever-Tree ginger beer

Caribbean Triangle
Blackwell Jamaican Rum, Nuestra Soledad Mezcal, Giffard Banane du Brazil, Pineapple, lime, spiced port reduction

French Summer
Hennessey VSOP cognac, mint, fennel, lemon juice, orange flower water, absinthe

Terracotta Warrior
Mianzhu Daqu baijiu, Aperol, Luxardo Maraschino, elderflower, acid phosphate, grapefruit bitters

Niitaka Orchard
Pear infused vodka, Velvet Falernum, lemon juice

OK