Executive Chefs Andrew Yeo and Chen-Wei Chan

Hakkasan welcomes Executive Chefs Andrew Yeo and Chen-Wei Chan to its culinary team

Hakkasan has recently announced the two new leaders of its culinary team, Corporate Executive Chef Andrew Yeo and Executive Chef Special Projects, US, Chen-Wei Chan.

Assorted vegetarian dim sum at Hakkasan Jakarta.

Hakkasan Jakarta celebrates the ancient Chinese culinary ritual of dim sum with the launch of Dim Sum Sundays

Seasonality in Chinese cuisine

Yin and yang

Wok hei, or the ‘breath of the wok’