Hakkasan was founded in 2001 and has since become of the world’s most recognised Chinese restaurants. The unique cuisine blends authentic Cantonese recipes with contemporary influences, using modern culinary techniques and the finest quality seasonal ingredients.

Occasions by Hakkasan contains everything you need to recreate Hakkasan’s iconic dishes in the comfort of your own kitchen, including simple, straightforward culinary instructions written by Executive Chef Andrew Yeo. This beautifully presented meal kit promises to bring the Hakkasan experience to kitchens nationwide.