Hakkasan
Hakkasan Istanbul, in the Mandarin Oriental Bosphorus, is slated to open in 2022.
Hakkasan Istanbul will sit overlooking the Bosphorus providing 180 degree sights of the scenic waterway.
Founded in 2001, Hakkasan celebrates Chinese cuisine through traditional techniques, the finest ingredients, and contemporary flair.
Each kitchen is led by a talented chef whose passion lies in creating uniquely rooted yet modern dishes.
With international outposts in some of the world’s most vibrant cities, Hakkasan’s menu is a culinary balance of signature dishes as well as an Only At collection created exclusively for each different location.
Inspired by the unmistakeable energy of Istanbul, Hakkasan offers a vibrant and immersive environment that pays tribute to the spirit of the city while simultaneously transporting guest on a culinary adventure. Campbell House, the interior designer, wanted to ensure the design of the restaurant celebrated Turkish heritage of the Ottoman Empire. Local craftsmanship and carpet making are highlighted and infused in the Hakkasan design to create a mesmerizing experience.
Taking inspiration from both contemporary and ancient China, Hakkasan’s signature cuisine is a celebration of Cantonese flavours.
For exclusive private events or large group bookings, Hakkasan Istanbul has a selection of areas and menus to choose from.
Chairman of the Board of Astaş Holding, Mr. Vedat Aşcı
Mandarin Oriental Istanbul
Kuruçeşme, 34345 Beşiktaş
İstanbul, Turkey
General enquiries
+90 252 311 18 88
mobod-reservations@mohg.com
Press enquiries
Çisil Gökşar
Assistant Marketing & Communications Manager
cgoksar@mohg.com
Hours of operation:
Lunch
Coming soon
Dinner
Coming soon
Bar
Coming soon
Dress code
Smart and elegant
Be a part of the experience