Hakkasan
Modern Cantonese cuisine, world-class mixology and dramatic design
Set in the gardens of the St. Regis hotel, Hakkasan features an
elegant main dining room, outdoor terrace and lounge.
Lunar New Year
Celebrate Lunar New Year at Hakkasan Doha with a three-course, prix-fixe menu from the 24th of January – the 8th of February.
Brunch at Hakkasan Doha
A celebration of Hakkasan’s unique Cantonese cuisine in a unique brunch setting every Friday.
Opulence in design
Set in the gardens of the opulent St Regis Hotel, Hakkasan Doha features two private dining rooms as well as an intimate lounge.
Unique flavour combinations
The menu at Hakkasan is inspired by ancient recipes with a contemporary twist, influenced by local and seasonal ingredients.
Elegance. Energy. Innovation.
Founded in 2001, Hakkasan celebrates Cantonese cuisine through traditional techniques, the finest ingredients and contemporary flair.
Each kitchen is led by a talented chef whose passion lies in creating uniquely rooted yet modern dishes.
With international outposts in some of the world’s most vibrant cities, Hakkasan’s menu is a culinary balance of signature dishes as well as an Only At Collection created exclusively for each different location.
Cocktails created by world-class mixologists
Hakkasan’s iconic cocktails fuse Eastern and Western ingredients to create a unique collection.
Stories
Accolades
Hakkasan Doha
The St Regis Doha
West Bay
Doha, Qatar
General enquiries
+974 4446 0170
[email protected]
Press enquiries
Lauren Fryer
[email protected]
Hours of operation:
Dinner Daily
Bar: 6pm – 1am
Kitchen: 7pm – 11:45pm
Friday Brunch
12pm – 3pm
Saturday Lunch
1pm – 4pm
Dress code
Smart and elegant.
