Hakkasan Jakarta is pleased to welcome our guests to Dim Sum Weekends, every weekend at Hakkasan Jakarta from 11.30am-3pm. Dim sum means ‘touching the heart’ in Cantonese, and the tradition, also known as yum cha, has developed over hundreds of years. It has its roots in the providing of sustenance and the facilitating of rest and conversation. Dim Sum Weekends engage with the unique elements of Hakkasan’s personality. Calmness, tranquility and humility are translated into a simple, elegant and vibrant experience that is unique to Hakkasan’s Chinese roots. We welcome you to discover one of the best places for dim sum in Jakarta at Hakkasan.
Our two menus of choice celebrate seasonal ingredients in both the food and cocktails, featuring a vegetarian dim sum menu. While Hakkasan is normally open for lunch and dinner every day, Dim Sum Weekends create a unique Cantonese dining experience for our guests to enjoy dim sum in Jakarta.
“We are pleased to welcome guests to experience the true Chinese culinary ritual with Dim Sum Weekends at Hakkasan Jakarta. A variety of dim sum paired with selections of Chinese teas and cocktails will surely be a memorable activity that can be enjoyed with family and friends every weekend,” said Sky Wong Kum Choy, Chef de Cuisine of Hakkasan Jakarta. We are excited to feature a menu that is centered on a traditional dish that is common in many of the best Chinese restaurants in Jakarta.
Bringing a modern interpretation of authentic Cantonese cuisine, Hakkasan Jakarta uses the finest ingredients and expert techniques to create timeless yet innovative dishes while also supporting nearby businesses by actively sourcing from local markets, always striving to create one of the top fine dining venues in Jakarta. Make a reservation with us for Dim Sum Weekends, for your next private event, or see our other menus available for lunch or dinner at Hakkasan Jakarta.