Sounds of Hakkasan #0066 hosted by Pathaan
/0 Comments/in Abu Dhabi, Doha, Dubai, Hanway Place, Jakarta, Las Vegas, Mayfair, Miami, Mumbai, New York /by Jo-lene HandOur brand new playlist, Sounds of Hakkasan #0066
Sounds of Hakkasan #065 hosted by Kinambroi
/0 Comments/in Abu Dhabi, Doha, Dubai, Hanway Place, Jakarta, Las Vegas, Mayfair, Miami, Mumbai, New York, San Francisco, Shanghai /by Jo-lene HandOur brand new playlist, Sounds of Hakkasan #065 has been compiled and presented by Kinambroi, Resident DJ of Hakkasan Hanway.
Hakkasan Deep Podcast #064
/0 Comments/in Abu Dhabi, Doha, Dubai, Hanway Place, Jakarta, Las Vegas, Mayfair, Miami, Mumbai, New York, San Francisco, Shanghai /by Jo-lene HandEnjoy the sounds of Hakkasan on our Hakkasan Deep Podcast #064, compiled and presented by Jean Marc, Resident DJ of Hakkasan Miami.
Hakkasan Deep Podcast #063 – London Edition
/0 Comments/in Abu Dhabi, Doha, Dubai, Hanway Place, Jakarta, Las Vegas, Mayfair, Miami, Mumbai, New York, San Francisco, Shanghai /by Jo-lene HandEnjoy the sounds of Hakkasan on our Hakkasan Deep Podcast #063, compiled and presented by Pathaan Ahmad.
Hakkasan Group’s Director of Learning and Development Joins Forbes Travel Guide Team
/0 Comments/in Abu Dhabi, Cocktails, Cuisine, Doha, Dubai, Hanway Place, Jakarta, Las Vegas, Mayfair, Miami, Mumbai, New York, San Francisco, Shanghai /by Jo-lene HandChinese New Year – Hakkasan Celebrates the Year of the Rat
/0 Comments/in Abu Dhabi, Chinese New Year, Doha, Dubai, Jakarta, Las Vegas, Mayfair, Miami, Mumbai, New York, San Francisco, Shanghai /by Jo-lene HandHakkasan Celebrates the Year of the Rat
Celebrate Hakkasan Mumbai’s 8th Anniversary with the Macartune 2.0
/0 Comments/in Mumbai /by Jo-lene HandHakkasan welcomes Executive Chefs Andrew Yeo and Chen-Wei Chan to its culinary team
/0 Comments/in Abu Dhabi, Cuisine, Doha, Dubai, Hanway Place, Jakarta, Las Vegas, Mayfair, Miami, Mumbai, New York, San Francisco, Shanghai /by Jo-lene HandHakkasan has recently announced the two new leaders of its culinary team, Corporate Executive Chef Andrew Yeo and Executive Chef Special Projects, US, Chen-Wei Chan.
The future of Hakkasan
/0 Comments/in Abu Dhabi, Doha, Dubai, Hanway Place, Jakarta, Las Vegas, Mayfair, Miami, Mumbai, New York, San Francisco, Shanghai /by Alix PickardIt is the driving force of the people behind the scenes at Hakkasan who continue to allow it a place to shine in the thriving restaurant scenes around the world, from the bright lights of Shanghai to the bustle of New York.