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Only at Fontainebleau

Small Eat
Steamed crystal lobster dumplings
Crispy shredded beef in honey with mandarin pancakes

Seared snapper with supreme homemade soya sauce

Stir-fry South Florida spiny lobster in XO sauce
Stir-fry tiger prawns with sweet walnuts

Crispy beef tenderloin with tangerine peel
Stir-fry spicy lamb with baby bamboo shoots

Stir-fry French bean with preserved olives V

Small Eat

Peking duck
with Petrossian caviar (30g)

Dim sum platter
Har gau, scallops shui mai, Chinese chive dumpling, black pepper duck with pumpkin dumplings

Vegetarian dim sum platter V
Black fungus cabbage dumplings, royal trumpet with morel mushroom dumplings, black rice vegetable dumplings, bean curd lotus rolls

Crispy duck salad

Jasmine tea smoked ribs

Duck roll

Sesame prawn toast

Salt and pepper squid

Pan-fried foie gras Shanghai dumplings

Pan-seared vegetable dumplings V

Mushroom lettuce wrap V

Crispy prawn with mango

Crispy butter and egg soft shell crab

Green salad with crispy lotus root in plum dressing v

Spicy Szechuan chicken

Jasmine tea smoked beef short ribs

Crispy almond pear prawns

Braised abalone with royal trumpet mushrooms

Stir-fried honey beef shredded with pan cakes


Hot and sour soup

Lobster and enoki mushroom soup

Crab and sweet corn soup

Chinese wild mushroom soup


Stir-fried grouper
with sugar snap peas and black truffle

Charcoal grilled Sha Cha Chilean seabass

Steamed red snapper
in spicy soya bean sauce

Charcoal grilled honey Chilean seabass

Stir-fried silver cod with sanpei sauce

Crispy silver cod with superior soy sauce

Steamed Chilean sea bass with garlic in soy sauce


Spicy assam prawns with coconut

Stir-fry spiny lobster with black bean sauce

Steamed lobster
with homemade chili sauce

Spicy prawns with lily bulbs and almonds

Stir-fried XO prawns with pineapple

Braised XO seafood claypot

Spicy pan-fried scallops
with luffa melon

Pan-fried scallops
with braised assorted mushrooms

Stir-fried scallops with sugar snap peas and macadamia nuts

Wok-baked lobster with black pepper


Sanpei chicken claypot

Crispy lemon chicken

Roasted Pipa duck

Roasted satay chicken

Roasted chicken with spicy garlic

Braised chicken with yeast rice sauce

Roasted duck with black truffle

Sautéed diced chicken
with dried chili Szechuan style

Crispy orange chicken


Black pepper beef

Pan-fried Wagyu beef and assorted mushrooms
in wine soy sauce

Stir-fried beef with shishito peppers
in Szechuan peppercorn sauce

Sweet and sour pork with pomelo

Vegetable and Tofu

Tofu claypot in black bean sauce

Braised tofu
with assorted mushroom

Mabo tofu

Crispy Pipa tofu with almonds, salt and pepper

Stir-fry mushrooms with yam bean V

Asparagus with lotus root and lily bulbs V

Stir-fried eggplant V
with king soya sauce

Four style vegetable V
in sweet Szechuan sauce

Black pepper vegetarian chicken V

Cantonese style stir-fried silver fish V
with chive flowers

Sautéed gai lan V
with rice wine and ginger

Choi sum V

Baby pak choi V

Rice and Noodle

Yeung Chow fried rice
with homemade XO sauce

Spring onion and egg fried rice

Maine lobster noodle

Stir-fry udon noodles
with duck and XO sauce

Singapore vermicelli

Rice vermicelli with shredded chicken

Hakka noodles with mushrooms and Chinese chives V

Chicken fried rice with sugar snap peas

Taro root vegetable fried rice

Spicy seafood fried rice

Jasmine rice