Dim Sum Lunch

Scallop Shumai

Prawn and Chinese chive dumpling

Har gau

Chilean seabass daikon roll

Crispy duck roll

Roast duck pumpkin puff

Stir-fry udon noodle with duck in XO sauce

Dessert
Choose one:
Coconut and lychee mousse (coconut mousse, lychee granita, coconut tapioca and coconut lime sorbet)
Ice cream and sorbet selection

Steamed Dim Sum

Scallop Shumai

Bamboo dumpling v

Har gau

Prawn and Chinese chive dumplings

Char siu bao

Chive flower dumpling

Sticky rice in lotus leaf

Shanghai siew long bao

Morel crystal dumpling v

Beancurd lotus roll v

Poached Peking dumpling

Chilean seabass daikon roll

Fried and Pan-Seared Dim Sum

Crispy duck roll

Pan seared Shanghai dumpling

Pan seared vegetable Shanghai dumpling

Roast duck pumpkin puff

Turnip cake

Soup

Hot and sour soup

Vegetarian hot and sour soup v

Crab meat with corn soup

Small eat

Salt and pepper squid

Stir fry mushroom lettuce wrap v

Fried soft shell crab with curry leaf and chili g

Sesame prawn toast with foie gras

Fish and seafood

Spicy prawn with lily bulb and almond g

Crispy silver cod

Stir-fry Chilean seabass with sanpei sauce

Stir fry Brazilian lobster tail in supreme XO sauce

Wok-fried Boston scallop

Poultry and meat

Stir fry black pepper ribeye beef with merlot

Sanpei chicken claypot

Hakka pork belly claypot

Grilled lamb chop in special XO BBQ sauce

Tofu and vegetable

Tofu and aubergine and shiitake mushroom

Stir fry lotus root with asparagus and black pepper v

Four style vegetable stir fry in Szechuan sauce v

Stir fry black pepper vegetarian chicken v

Pak choi g v

Choi sum

Pea shoot

Rice and noodle

Egg and scallion fried rice g v

Stir fry udon noodle with duck in XO sauce

Hakka noodle with mushrooms and Chinese chive v

Steamed jasmine rice g v