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Only at London

Tea and Cake
Earl Grey, bergamot, lemon

According to an ancient Chinese legend, a grateful Chinese man
whose son was rescued from drowning by one of Lord Grey’s brigade
first presented the bergamot oil scented Earl Grey tea blend to the
Earl in 1803.

Tea and Cake is a celebration of Earl Grey tea, with an Earl Grey
panna cotta topped with bergamot ice cream and accompanied by an
Earl Grey cake dressed with bergamot cream, an Earl Grey meringue
and jelly, and confit citrus and corn flowers.

Dessert

Bitter sweet temptation
raspberry, jasmine blossom, crunchy feuillitine

Jade delice
pandan, alphonso mango, bourbon vanilla

Tropical baked Alaska
coconut, passion fruit, glazed pineapple

Jivara bomb
milk chocolate, hazelnut praline, rice krispies

Coffee and cassis ganache
bitter chocolate, cassis, toasted pecan nut

Apple and sesame croustillant
tahini, caramelised chocolate, puff pastry

Selection of ice cream and sorbet

Seasonal fruit platter

Selection of macaron