To view the full dim sum lunch menu, click here

Available from 12 noon to 4.30pm

Steamed

Chinese chive dumpling
with prawn and crabmeat

Char siu bun

Langoustine har gau
with Prunier caviar

King crab dumpling
with peppercorn sauce

Cobia and cuttlefish shumai
with water chestnut

Wild mushroom dumpling v

Scallop shumai
with tobiko caviar

Har gau

Cheung fun

Wagyu beef cheung fun

Prawn and gai lan cheung fun

Crispy beancurd cheung fun v

Prawn and silver cod crispy red rice cheung fun

Fried, baked and grilled

Pan-fry wagyu beef dumpling
with water chestnut

Abalone puff with chicken and shiitake

Pan-fry Rhug Estate lamb dumpling

Morel mushroom puff
with mooli and spring onion

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