Baby pak choi

Hakkasan Jakarta: in support of local ingredients

Macaron wrapped in a fortune

Looking into the future: three artists predict their fortunes for Chinese New Year

We asked three guests fortune writers for Hakkasan to tell us about what fortune they’d like to receive in 2019.

A piece of Dim sum topped with caviar

The future of Hakkasan

It is the driving force of the people behind the scenes at Hakkasan who continue to allow it a place to shine in the thriving restaurant scenes around the world, from the bright lights of Shanghai to the bustle of New York.